Brouilly 2009 Domaine Bertrand

 

 

  

~ The Wine: Its deep ruby coloured appearance reminds the red fruits notes on the nose (cherry kirsh).Juicy, fleshy and harmonious in the mouth. 

~ The Terroir: Gamay grape variety grown on limestone clayey soil.

~ The Estate: 18 Ha in total with 9 Ha 32 within the Brouilly appellation.
 other appellations : Beaujolais Villages, Beaujolais blanc, rosé, Régnié, Brouilly "Pisse-Vieille".
Wine tasting cellar : open over appointement, can welcome up to 40 people
Foreign languages : English
 

~The Vinification: Carbonic maceration, "beaujolaise vinification". The maturation lasts 12 months and is made in cement tank.

~ Food Matching: Cured meats, sauced dishes, white & red meats, cheeses. 
Service tempearture : entre 13° et 15°
This wine can be kept up to 6 more years

~ The Wine-Maker: BERTRAND Jean-Pierre et Maryse 
The Estate : Domaine Bertrand
Adress : "Bonnège", 69220 Charentay
Phone number : 00 33 474 66 85 96
Telecopy number : 00 33 474 66 72 46
Mobile : 00 33 607 39 62 68
Email adress : metjpbertrand@wanadoo.fr 
 

 

 

 

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