~ The Wine: This garnet coloured wine seduces by its black fruit nose and its juiciness on the palate
~ The Terroir:Gamay grape variety planted over a granitic soil
~ The Estate: 8 ha in total with 1.5 ha in Côte de Brouilly
Other appellations : Beaujolais Villages and Morgon
Wine tasting cellar : YesGroup : 30 peopleForeign Language(s) : English and German
~ The Vinification: Traditionnal vinification for 10 days. After the press this wine is chilled down 18°c in order to preserve all of its aromaticity
~ Food Matching: Chowders, Duck, Cured meat, Spicy dishes
Service temperature : 15°c
Ageing capacities: 10 years
~ The Wine-Maker : Nesme Mickaël
Adress : Cherves, 69430 Quincié
Phone number : 0033 474 04 39 67
Telecopy : 0033 474 04 39 67
Mobile : 0033 608 80 55 75
Email adress : mickael-nesme@yahoo.fr
Web site: www.france-beaujolais.com